What I've learned about food allergies after my daughter's diagnosis
33 million Americans have food allergies, according to Food Allergy Research and Education. That’s about 1 in 10 adults and 1 in 13 children.
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Pushing for change: why those living with food allergies say clearer food labels are needed
Food labels must identify, using its common name, the food source of all major food allergens used to make the food in in the ingredient list or immediately after or next to the list, in a separate “c... -
New menopause drugs treat hot flashes, but women may face insurance hurdles
New drugs to treat debilitating menopause symptoms — namely hot flashes — are finally on the market or are in development. But doctors say insurance companies either won’t pay for them or make women t... -
Oldest living Japanese American, 110, shares her longevity tips and the 1 food she eats every day
Yoshiko Miwa turned 110, making her a supercentenarian, in February 2024.
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There's bird flu in US dairy cows, but raw milk drinkers aren't deterred
Sales of raw milk appear to be on the rise despite an outbreak of bird flu in U.S. dairy cows.